White Choc & Raspberry
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Nutrition per bar unless stated · Source checked 2026-10-17
| Nutrition | Per 50g bar | Per 100g |
|---|---|---|
| Calories | 234 kcal | 468 kcal |
| Protein | 9.5g | 19g |
| Fat | 11g | 21g |
| Carbohydrates | 25g | 49g |
| Sugar | 12g | 24g |
| Fibre | 1.8g | 3.6g |
| Saturated Fat | 4.7g | 9.4g |
| Salt | 0.3g | 0.6g |
Vegan: Yes
Ingredients
Gluten free oats (24%), rice syrup, soya protein crispies (15%) (soya protein isolate, tapioca starch, salt), white chocolate flavour topping (14%) [sugar, vegetable fats (palm kernel*, palm*, shea), rice powder (dried rice syrup, rice starch, rice flour), natural flavouring, emulsifier: lecithins], vegetable oils (rapeseed, palm*), soya flour, sugar, freeze-dried raspberries (1%), salt, natural flavouring. *palm oil from sustainable and certified plantations. *Palm oil from sustainable and certified plantations
Ingredients checked 2026-10-17 · View ingredient source ↗
Recipes can change. Check the current wrapper for ingredients and allergen information.
Allergens: Contains soya and oats. May contain traces of peanuts, nuts and milk Milk Peanuts Nuts
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Compare this bar in the directory →Nutrition checked 17 October 2026 · View nutrition source ↗
Source check
UK data check: 18 October 2026. Product identity, weight, ingredients, allergens, vegan status and nutrition checked against the linked source evidence. Manufacturer and retailer declarations are recorded as published.